Makes 5 portions
Ingredients: Organic Green Lentils, Nutritional Yeast, Dehydrated Leek, Onion Powder, Sugars (cane sugar), Garlic Powder, Salt, Mushroom Powder, Organic Dehydrated Carrot, Sage, Marjoram
Preparation: Add all contents to a pot with 1 tbsp (15 mL) vegan butter/margarine and 5 cups water. Bring to a boil, then cover and simmer for 25 - 30 minutes. Makes 5 cups.